Black Sheep Añejo

Winner of Best Tequila in World. The additive free Black Sheep Tequila Añejo has a nice, sweet agave smell with a little honey and a little toasty, oak barrel. The taste followed with more sweet agave, and a delicious long finish that brought in a bit of honey. Mouthfeel is clean, and light. This is a standout tequila, perfectly balanced, with a remarkably long, elegant finish with lingering notes of natural agave.

The Exclusive Quality & Excellence

However. Black Sheep’s Exclusive Tequila’s handcrafted process is painstakingly meticulous, rarely practiced, and is a process that starts by slowly crushing. The cooked agave to break the bonds of fiber and release the rich agave juice. From here, both the juice and the agave fiber are placed together into open air wooden fermentation vats and heated and cooled for just over three and half days, and then distilled in small-capacity, handmade copper pot stills.

Furthermore. Black Sheep tequila controls the process from the farm to bottle, enabling superior quality and consistency. Providing a trusted and memorable luxury brand, for new and unsuspecting “Tequila” drinkers. Black Sheep Añejo

Nevertheless. The Tequila connoisseur will appreciate the stand-alone style that is re-shaping the category, as this black sheep goes against the grain, providing better ingredients, and a superior product.

Lastly. The Black Sheep Tequila smells pleasant and sweet like agave, with hints of honey and toasty oak barrel. More sweet agave flavor came next, followed by a mouthwateringly lengthy finish that included some honey. The mouthfeel is light and clean. This tequila stands out for its exceptional balance, long, graceful finish, and lingering aromas of genuine agave.